30 hl brewhouse (Kaspar schulz)

30 hl brewhouse from Kaspar Schulz including

Grist case on weighing scale (volume : 3000 litres)

• Mashing vessel
  • Speed : 3 tons / hour
  • Mashing every 3 hour
  • 2 independant steam heating zones (bottom and side)
  • The vesse is also used as a buffer tank after lautering

•  Lauter tune
  • Filtration surface of 3,14 m2
  • Pouring of 700 Kg
  • First wort comes out at 20° P
  • Automatised filtration with pressure differential ordering the pneumatic valve after the pump
  • Raking is programmed during filtration

• Boiling vessel
  • Volume 42 hl
  • External heater
  • Circulation pump is controlled by a variator and is managed by the PLC
  • External heater
  • Circulation pump is controlled by a variator and is managed by the PLC
  • Percentage of opening of the steam valve managed via PLC

• Hop dosing
  • 3 automatised hop dosing tanks of 150 litres each
  • Can be used for additives and density modifiers

• Whirlpool
  • Insulated vessel of 50 hl

• Wort cooler
  • 2 stemp cooler from SONDEX
  • Capacity : 60 hl / hour

• Automation : SIEMENS TP2200 Comfort